La Pinte du Paradis featured in the Gault&Millau guide

Located opposite, La Pinte du Paradis has entered the prestigious guide this year with a rating of 13 points. A fine recognition for chef, whose cuisine combines authenticity and creativity.

Driven by a passionate team, the restaurant delights gourmets with the quality of its ingredients and the refinement of its dishes. For the chef, this distinction is both a source of pride and motivation.

At Château d’Aigle, a landmark of local heritage, there is joy in seeing this neighbouring restaurant shine. This recognition enhances the appeal of a place where heritage, local produce and know-how meet throughout the year.

With this distinction, La Pinte du Paradis has become an unmissable stop to complement a visit to the castle or a stroll through.