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Winegrowers in Aigle and Yvorne
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27 result(s)
"Le Caveau d'Yvorne" Oenothèque
"Le Caveau d'Yvorne" Oenothèque is a real tradition when it comes to wine tasting in the heart of the village.
Artisans Vignerons d'Yvorne
Les Artisans vignerons is a cooperative company. It collects, vinifies and markets the production of its members.
Cave Borloz
Founded by Rosalie and Emile Borloz in the early 1950s, the Borloz family estate has continued to evolve ever since.
Cave Alain Emery
The Alain Emery winery invites you to discover their wines during a tasting, a wine-tourism experience or an oenocultural event.
Cave Raoul Moret
The Moret family business was founded in Aigle almost two hundred years ago.
Cave du Prieuré
The Cave du Prieuré has a vineyard of about 5 hectares located mainly in Aigle, the rest being located in Ollon.
Municipality of Aigle
The municipality of Aigle owns about 8 hectares of vineyards located mainly on its territory.
Domaine Baud-Bel
The 37,000 m2 wine estate, patiently built up by Hugues and Geneviève Baud-Bel, extends over three regions.
Domaine Les Portes Rouges
The Domaine Les Portes Rouges was created at the beginning of the 20th century.
Domaine de l'Ovaille
The Domaine de l'Ovaille in Yvorne offers "Premier Grand Cru" quality wines.
Domaine de la Baudelière
Nothing predestined Christine and Stéphanie to take over the family estate of La Baudelière in Aigle.
Henri Badoux SA - Vins
In 1908, Henri Badoux founded the Maison Badoux in Aigle.
Hospices cantonaux
Aymon of Savoy founds the Maison-Dieu by endowing it with property, including part of the vineyards of the "Hospices cantonaux" of Aigle.
Les Celliers du Chablais
With a third of Aigle's wine production, the Association Vinicole d'Aigle is essential.
Propriété Veillon
The "Propriété Veillon au Cloître" wine estate has belonged to the Veillon family and their descendants for over two hundred years.
La Badouxthèque
The Badouxthèque wine bar offers around a hundred wines for tasting in a cosy setting, ideal for moments with friends.
Cave du Clos Aimond
4 generations have succeeded one another to create traditional wines, known and recognised for their great maturity.
Clos du Rocher
The Clos du Rocher, an exceptional terroir for the production of Chasselas, has been worked by the Obrist company since 1918.
Pierre Latine Domaine
Wine is mouthfeel, texture, structure and construction.
Domaine Arc-en-Terre
The third generation of the Dupertuis family now runs this estate. Alain has since extended the agricultural harvest to include viticulture.
Badan Vins
The cellar of Anick and Didier Badan is located in the middle of a vineyard planted to the east of the district of Aigle.
Château Maison Blanche
Nestled in the heart of the vineyards on the heights of Yvorne, the Château Maison Blanche invites you to discover refined dishes for your events.
Dillet vineyard
Combining tradition and modernity, Dillet vineyard in Yvorne is a family business managed for six generations by the Minod family.
Le Quart d'Heure
The Quart d'Heure is the sales place for Aigle wines.
Clos de la George
Entirely surrounded by walls, this prestigious monopole covers 8 hectares of terraced vineyards.
Domaine des Afforêts
The vineyard, covering 16 hectares of vines maintained by Jean-Noël and Lise Favre, spans across three regions.
Waldvogel & fils SA
From vine to wine for three generations.
Description
Aigle and Yvorne wines: Pride of the Chablais Vaudois region
Nestled between mountains and terraced vineyards, Aigle and Yvorne offer two of the finest crus in the canton of Vaud. The emblematic Chasselas grape expresses all its finesse: at Aigle, it seduces with its mineral freshness, while at Yvorne, it reveals an elegant structure and beautiful complexity.
These two wine-growing destinations perpetuate a tradition of quality, combining respect for the terroir with innovation. Their refined, typically Swiss wines are a must for any wine-lover in search of authenticity.
