
Contact information
Pays d'Enhaut Tourisme
Place du Village 6
1660 Château d'oex
It's time to get sweet! The last dish offers you a moment of timeless sweetness... Enjoy the “île flottante” infused with herbs and honey from the Pays-d'Enhaut!
Chef Plawczyk of the Ermitage guest house and restaurant created this recipe from scratch especially for the Enhaut menu.
Recommendations
Degree of difficulty: average
Preparation: 2 hours
Pays-d'Enhaut Région Économie et Tourisme
Chemin des Ballons 2
1660 Château-d'Œx
+41 26 924 25 25
info@pays-denhaut.ch